Inadequate water flow is the top cause for freeze alarms. If the pump isn't moving enough water, the refrigerant will over-cool the small amount of water present, causing temperatures to plummet. Clogged strainers or closed valves can drastically reduce flow and lead to this condition.
If someone set the chiller's temperature setpoint too low (colder than the design, e.g. trying to chill below ~5 °C without anti-freeze), the chiller might hit the freeze threshold. The controller triggers AL165 to prevent making ice.
If flow actually stopped (pump failed) but AL012 didn't trigger for some reason, the first alarm you get might be freeze protection because the water in the evaporator went stagnant and cold.
Less commonly, a malfunction like an expansion valve stuck open could over-feed refrigerant, causing excessive cooling. However, modern units typically still rely on flow issues for freeze alarms.
Check the chilled water loop for any closed valves or blockages as these will cause low flow. Ensure the pump is running. If you find a clogged filter, clean it. Restoring flow will warm the evaporator back up with circulating water.
If you saw frost/ice, leave the chiller off for a short time to let any ice melt in the evaporator. Do not run the chiller until the ice has dissipated, as running with a frozen evaporator can cause physical damage.
After correcting flow and giving time for temperatures to normalize, reset AL165 on the control panel. Press the alarm button to clear the fault (some chillers may auto-reset after a time delay once conditions are safe). Verify that the red alarm LED is off and the chiller is allowed to restart.
If your system uses an antifreeze solution (glycol), ensure the concentration is appropriate for the operating temperature. Inadequate glycol can lead to freezing at higher temps than expected. Adjust if necessary (consult chiller manual for correct percentages).
Once the chiller is running again, watch the evaporator/suction temperatures. They should stay above the alarm threshold (typically a few degrees above 0 °C if water, lower if glycol is present). Also verify that flow remains steady. If you have pressure gauges or flow meters, ensure readings are within normal range.
There may be an underlying issue like a refrigerant metering problem (expansion valve or control fault) causing evaporator temperatures to drop too low. A technician can test the freeze stat calibration and ensure the safety controls are functioning properly to protect your equipment.